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Lunch

Our chef Yurika KITANO prepares a unique three-part menu at 45 euros (no A la carte choice)

We welcome our guests from 12:00pm to 13:30pm

Dinner

Our chef Yurika KITANO prepares a unique five-part menu at 100 euros (no A la carte choice)

We welcome our guests from 7:30pm to 9:00pm

Wine selection

Pilgrim showcases an eclectic selection of French wines.

Wine pearing for lunch from 30 euros ( 2 glasses) and 70 euros for dinner (4 glasses)